Austria - Food, beverages, tobacco and related products

Description

The Service & Social Affairs division of ÖBB-BCC GmbH operates 35 employee restaurants (BahnBistros) throughout Austria. In addition to menus for the lunch break, BahnBistro also offers catering for meetings and seminars (catering shop) and also operates an internal event catering service.
Lot 1 requires an Austria-wide (ÖBB locations) supply of fish products. Lot 2 requires an Austria-wide (ÖBB locations) supply of poultry products. Lot 3 requires an Austria-wide (ÖBB locations) supply of convenience food and frozen fruit and vegetables. Lot 4 requires a regional supply of meat and sausage products at the Graz location. Lot 5 requires a regional supply of meat and sausage products at the Knittelfeld location. Lot 6 requires regional supply of meat and sausages at Feldkirchen (Carinthia). Lot 7: regional supply of meat and sausages at St. Pölten (Lower Austria). Lot 8 requires a regional supply of meat and sausage products at the locations in Vienna. Lot 9 requires a regional supply of meat and sausage products at the location in Wr. Neustadt. Lot 10 requires a regional supply of meat and sausage products at the locations in Linz/ Wels/ Attnang- Puchheim (Upper Austria). Lot 11 requires a regional supply of meat and sausage products at the 3 locations in Salzburg (Salzburg). Lot 12 requires a regional supply of meat and sausage products at the 3 locations in Innsbruck (Tyrol). Lot 13 requires a regional supply of meat and sausages at the 2 locations in Vorarlberg. Lot 14 requires a regional supply of non-alcoholic beverages at the locations in Upper Austria and Salzburg. Lot 15 requires a regional supply of non-alcoholic beverages at the locations in Carinthia and Styria. Lot 16 requires a regional supply of non-alcoholic beverages at the locations in Tyrol and Vorarlberg. Lot 17 requires a regional supply of non-alcoholic beverages at the locations in Lower Austria and Vienna. Lot 18 requires a national supply of dairy products and eggs. Lot 19 requires a regional supply of fruit/vegetables/salads and herbs for the Graz site. Lot 20 requires a regional supply of fruit/vegetables/salad and herbs for the location Knittelfeld. Lot 21 requires a regional supply of fruit/ vegetables/ lettuce and herbs for the location in Carinthia. Lot 22 requires a regional supply of fruit/ vegetables/ lettuce and herbs for the location in St. Pölten. Lot 23 requires a regional supply of fruit/vegetables/lettuce and herbs for the locations in the Vienna area. Lot 24 requires a regional supply of fruit/vegetables/lettuce and herbs for the location in Wr. Neustadt. Lot 25 requires a regional supply of fruit/ vegetables/ lettuce and herbs for the locations Linz/ Wels/ Attnang- Puchheim. Lot 26 requires a regional supply of fruit/ vegetables/ lettuce and herbs for the locations in Salzburg Stadt. Lot 27 requires a regional supply of fruit/ vegetables/ lettuce and herbs for the locations in Innsbruck. Lot 28 requires a regional supply of fruit/ vegetables/ lettuce and herbs for the locations in Vorarlberg. Lot 29 requires an Austria-wide supply of dry goods/ retail goods and alcoholic beverages. Lot 30 requires an Austria-wide supply of plant-based food substitutes.

Opportunity closing date

16 January 2022

Value of contract

to be confirmed